Gaia Professionals
Free Shipping on orders $250 or more

Chia

Salvia hispanica

Chia is an edible seed from a plant in the mint family native to central and southern Mexico and Guatemala that served as a primary crop of the Mayans and Aztecs. Because of its exceptional nutritional content, it was used by Aztec warriors as a source of concentrated fuel to sustain their energy needs. Endowed with a pleasant nutty flavor, Chia can be added to yogurt or smoothies, or even incorporated into baked goods.

What is Chia Used For?

Chia seeds are a nutritional treasure chest, providing naturally occurring protein, dietary fiber (both soluble and insoluble), key minerals (including calcium, potassium and magnesium) and omega-3 fatty acids (as alpha linolenic acid or ALA). As a result, Chia seed promotes daily regularity, encourages a healthy weight, and supports cardiovascular health.* Chia seed's positive health benefits are directly related to its nutritional content. Fiber absorbs water, helping create the necessary bulk for moving waste through the GI tract.* Fiber is also filling, so it increases satiety and reduces caloric intake.* And ALA supports healthy levels of C-reactive protein, a marker of inflammation that is directly related to cardiovascular well-being.*

Highlights

Traditional Health Benefits of Chia

Digestive Support
Digestive Support
Heart Support
Heart Support

Additional Information on this Herb

Popular Herbs

Our Herbal Reference Guide lets you enhance your relationship with herbs by giving you a comprehensive profile of each plant.

We're sorry, there were no result found for Popular Herbs.